Too orangey for crows
When I was young, maybe about 5 or 6 years old, my mum was always telling me not to put so much orange squash in my glass before filling it with water. In a time when actual proper orange juice was still considered something of a luxury, putting in a bit more squash than I should have would give it a decent, fuller, more orangey taste – it was like giving myself a treat! Mum would always tell us that “too much is bad for you”,
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